Whole, pan fried fillet of fish (Plaice)Served with white potatoes, lingonberries and butter sauce.
Today’s local catch
Large “Stjerneskud”Two fried and one steamed fillet of fish on sourdough bread. Served with shrimp, asparagus and smoked salmon
Fried fillets of fish (Plaice)Served with French fries, lettuce and homemade remoulade (Danish specialty sauce)