Normally, we serve brunch every Saturday from 10 a.m. to 13 p.m. We prefer if you book a table for this.
However, we serve brunch EVERY DAY in the period from June 21st of August 10th, 2019 from 9 a.m to 12 p.m.
We always have a good selection of different gluten free breads and pancakes. All you have to do is tell your waiter that you want gluten free bread and they will take care of it for you.
Scramble eggs with brunch sausages
Vertically cut salmon with pesto
3 kinds of meats for bread
The House Salad
Warm liver paté with bacon and mushrooms
Cheese platter with local cheeses from Sønderhaven Gårdmejeri and Ingstrup Mejeri (two local dairy farms)
Honey marinated nuts and dried fruits
Pancakes with maple syrup
A selection of jams
Honey from the Restaurant’s own bee farm
Yogurt with granola, oats and cornflakes
Nuts and dried fruits
Danish pastries and the cake of the day
Focaccia bread, stone oven baked breads and bread rolls with seeds
Apple juice and orange juice
Coffee and tea
Kr. 139,- per person including drinks
Children under 12 years – half price
Children under 3 years – free
Brunch with Bubbles – kr. 159,- per person